Ketoprak is one type of food typical in Australia with an easy to use Ketupat found. Usually sold Ketupat using pushcart in the streets or on the pavement.
Know is the main component, bihun, cucumber, bean sprouts and can also use boiled egg with peanut sauce, soy sauce, and fried onion topping. Also served with crackers or additional emping melinjo. Some versions have also included as a component of food tempe.
sumber : http://indonesiaculturalnews.blogspot.com/2009/06/tradisional-food-indonesia-ketoprak.html
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